Contemporary cuisine with Mediterranean influences
Teller Restaurant just opened its doors this year in the previous Mrs Robinson's location. Located in Prenzlauer Berg, it serves contemporary European Cuisine with Mediterranean and East Asian influences. The main reason for that is the background of owner Yuval Belhans, who grew up in a Jewish-Marrocan family. All dishes on the menu combine fresh flavors with those of cured and fermented products to preserve the taste of a moment in time. The menu changes according to the season, perfectly matching their extensive wine list. The latter one tries to shed light on lesser-known regions, from Serbia to Lebanon, from Poland to Georgia. However, there's also a selection of house-made soft drinks with an emphasis on seasonality and locality available.
The service gives advice, tells the story behind every dish, and wants everyone to feel at home at Teller. His enthusiasm for the culinary mosaic of Israeli and Levantine cuisine is clearly noticeable and adds up to their main approach of creating a place to get comfortable, linger, enjoy drinks, have great conversations, and get familiar. Even the brick walls make the dining room floor appear warm and give the room an upscale yet cozy atmosphere. The perfect escape for various occasions.
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